Since A&W Root Beer became the first American restaurant to franchise in 1925, the U.S.—not to mention the rest of the world—has been dominated by chains. Iconic establishments like the ...

As the first month of the year finally comes to a close, we’re looking back at some of the best restaurant dishes the Eat ...

Looking for a meal to keep you full while trying to lose weight? These high-protein, low-calorie meals are recommended by a registered dietitian.

I ordered a sharable appetizer and a cheeseburger at Applebee's, TGI Fridays, and Chili's. One chain served up the best value ...

The fried chicken chain and its next-level buttermilk biscuits are in the Houston area, with new locations in Richmond and ...

How did Palm Beach County BBQ chef land gig on 'Today Show'? What's the secret to great chicken wings? Can he beat Bobby Flay ...

Jack Cowin is the burger billionaire who sells millions of beef patties to happy Hungry Jack’s customers. But, trying to ...

How does a Popeyes in France compare to Louisiana. We sent a reluctant Ian McNulty to scout one in Lyon, the culinary capital ...

I tried and compared spicy chicken sandwiches from five popular chains. Here's how they ranked, from my least to most ...

There’s the classic The Brick burger, topped with grilled onions, cheddar cheese, and a house-made spicy chipotle ketchup that’ll make your taste buds do a happy dance. For those who like to live on ...

The Republic recently released a list of 100 essential restaurants for 2025. These 27 essentials offer tacos, burgers and ...

German Doner Kebab boss Simon Wallis is challenging the notion that doner kebabs shouldn’t be consumed during daylight hours.