A quick and easy dal recipe, this spicy dal moth curry is sure to tantalise your taste buds. It tastes best when served with kachori, roti or rice and is an ideal dish for lunch. Rinse the moth dal in ...

A warming, chunky dal from Bengal that's packed with protein and cheap to make. The tarka really brings this chana dal to life, so don't be tempted to skimp on the toppings. Serve with roti ...

Get the paneer paratha recipe. Chana dal is a protein-rich split chickpea curry bursting with warming spices. This easy to make dal goes well with rice and Indian breads alike. Get the chana dal ...

About Dhuli Urad Dal Recipe: A light and easy dish, pulses are great to have for lunch. They are rich in nutrients, specially proteins and provide a whole meal that keeps you full. Urad dal or black ...

Grind the soaked moong dal into a coarse paste without adding water. The texture should be grainy for an authentic halwa ...

Batch cook Ottolenghi’s mushroom lasagne, Julia Busuttil Nishimura’s “weekend sauce” and Christine Manfield’s dal, and you’ll ...

Moong dal, a nutrient-rich legume, is versatile and packed with protein, fiber, and essential vitamins. Discover 7 healthy recipes from comforting moong dal khichdi to indulgent moong dal halwa.

This easy microwave dal takes just minutes to make. It's packed with nutrition and flavour but low on energy use. In November 2023, this recipe was costed at an average of £1.46 per portion when ...

A tarka is a South Asian cooking technique in which spices and aromatics are tempered in hot oil to create a fragrant topping ...

If you're looking to prepare special dishes this Makar Sankranti, here are some easy recipes by renowned chefs that you can make at home in simple steps.