"Meat Church BBQ is your go-to spot for mastering Southern feasts with bold, smoky flavors. From brisket to turkey and all the fixings, they bring BBQ magic to every table. Follow their journey on ...

Leftovers are a blessing and a curse and that's especially true when it comes to prime rib. Having more beef to eat is great, ...

Simply hearing the words "prime rib" is enough to get most people salivating, but chef Alton Brown actually prefers using a ...

Cold weather is the perfect time for slow cooked dishes like beef stew; no fancy equipment needed except a heavy-duty ...

As Old Man Winter settles back into the Lake Tahoe Basin, he brings with him freezing temperatures and a blanket of fresh ...

Explosive offense helps Arkansas to winning season, third straight bowl victory but that's not enough to get ranked ...

From the Carolinas to Texas, Memphis to Kansas City, we chart the history of America's different barbecue varieties and ...

It was such a fun game for Hog fans to watch it surely even exceeded a trip to the Rendezvous, Memphis' famous dry rub rib joint in a basement with an alley entrance half a block from the iconic ...

Rub the marinade all over the lamb ribs, ensuring that they are evenly coated. If you have time, let the ribs marinate for at ...

That’s a cook's goal when preparing a standing beef rib roast, also known as prime rib ... Place the meat on a rimmed platter and pat dry well using paper towels. Set it in the refrigerator ...