If you’re looking for a flavour-packed cuisine, Indian is where it’s at, arresting the senses with its vibrant colours, enticing aromas, and layers of heady spice. From fine-dining to regional street ...

They also looked for the ‘recipes’ to make Chai, Chilli Paneer, Patiala chicken, Kadhai chicken, Butter chicken, Choco lava cake, Cold coffee, Paneer Tikka Masala Pizza, Chicken Biryani ...

There's no denying America's love for chicken. According to Statista, broiler chicken (or chicken raised for meat, not eggs) is the most consumed meat in the country, coming in at 98.8 pounds per ...

Revamp your kitchen with the best steel kadhais! Check out our top 10 picks perfect for frying, stir-frying, and cooking delicious meals every day! Steel kadhai is an essential cookware in every ...

Dhanush's directorial venture 'Idli Kadai' is progressing swiftly. Following a Diwali hiatus, filming resumed in Chennai with a grand song sequence featuring over 500 dancers. The rural drama ...

Dhanush's third directorial venture, 'Idli Kadai,' has locked its theatrical release date for April 10, 2025, coinciding with Tamil New Year. The film, starring Dhanush as Sivanesan, aims for a ...

Josh Miller is a writer, editor, recipe developer, and food stylist who has been writing about Southern food and working in the publishing industry for the past 20 years. His work has appeared in ...

Remove and keep aside. Blend in a mixer till it becomes a fine powder. Keep aside. Heat the oil in a kadhai; add the onion and sauté on medium flame till translucent. Add the garlic and sauté ...