Every year sees the release of thousands of albums, and only a select few manage to break through the noise to reach your ears eventually. During the pandemic lockdown, several music heads played ...

Japan's sake, a quintessential rice wine integral to its cultural heritage, has been added to UNESCO's Intangible Cultural Heritage list. This recognition celebrates the thousand-year-old brewing ...

Aumont Brewery, a leading firm based in the province of Niigata, has unveiled a new brand of Japanese rice wine called Kay Sake. The launch comes as Japanese producers celebrate UNESCO’s recognition ...

For all its physical horrors, fractured relationships, creeping solitude and lingering hope amid a looming possibility of death, the ending of The Trunk is one of rediscovery and acceptance. The ...

Products and practices from Aleppo soap to Japanese sake have now made it onto the UNESCO Intangible Cultural Heritage list, which grants protection to oral traditions, performing arts ...

Intore dance in Rwanda, equestrian art in Portugal, Tomyum soup in Thailand, and the artisanal knowledge surrounding the making of sake in Japan, are among the latest practices and cultural ...

Japan's process of brewing rice wine - Sake, has been recognised as an "intangible cultural heritage" by UNESCO on Wednesday. In a meeting in Paraguay, UNESCO committee members voted to recognise ...

Sake is perhaps more Japanese than the world-famous sushi. It's brewed in centuries-old mountaintop warehouses, savored in the country's pub-like izakayas, poured during weddings and served ...

TOKYO, Dec 5 — Japanese tipples sake and shochu — and the knowledge and skills honed over centuries to make them — have been added to Unesco’s Intangible Cultural Heritage list. AFP looks at how sake, ...

ASUNCION, Paraguay-Unesco on Dec 4 recognised Japan’s ancient process of sake brewing as an “intangible cultural heritage”. Producers hope this will boost global interest in the traditional ...

Copyright 2024 The Associated Press. All Rights Reserved. Sake is perhaps more Japanese than the world-famous sushi. It’s brewed in centuries-old mountaintop ...

Traditional Japanese knowledge and skills used in the production of sake and "shochu" distilled spirits were approved on Wednesday for addition to UNESCO's Intangible Cultural Heritage list, a ...