Filipino-style Chicken Curry is a flavorful dish perfect for Ramadan. This dish blends tender chicken, potatoes, and carrots ...

Shredded rotisserie chicken, carrots, potatoes, and onions seasoned with a store-bought Japanese curry mix make up the ...

1. Heat oven to 350 degrees. Line a baking sheet with parchment paper, foil or a silicone baking mat. 2. In a large bowl, ...

Heat 2 tablespoons olive oil in a large pot over medium heat. When the oil shimmers, add the shallots, and cook 3 minutes ...

Mash the potatoes until smooth, then set them aside to cool. Turn the flame to high, add the beef, then mix in the curry powder, sugar and ½tsp of salt. Cook, stirring often, just until the beef ...

It calls for a potato ricer, which helps ensure a fluffy result. Get the recipe. This sweet potato casserole topped with marshmallows is adapted from the one printed on the side of cans of Bruce ...