The Marine Hotel Association (MHA) teamed up with the Culinary Institute of America (CIA) to deliver a scholarship program to ...
The six-year-old nonprofit technical school has been finding success — and a new source of revenue — by leaning into ...
Max Buckner is the regional sales manager for Ayrloom, a Lafayette-based cannabis company whose products are in dispensaries statewide. He may be behind a table at the Niagara Falls Culinary Institute ...
Her home kitchen was the training ground for dozens of eager interns. She took great pride in the accomplishments of her ...
Where is Nick DiGiovanni from? specifically, I was born in Providence. and it's also the ocean state. So it's surrounded by a lot of water. Where did Nick DiGiovanni go to college? but I went to ...
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Who is Nora O’Donnell’s husband? All about Chef Geoff as CBS Evening News anchor leaves networkNorah O'Donnell, the Emmy Award-winning anchor of CBS Evening News, has announced that she has quit the news segment but ...
NAPA, Calif., Jan. 14, 2025 /PRNewswire/ -- The CIA Wine & Beverage Summit will return to the Culinary Institute of America at Copia, May 5–6, 2025. Designed for emerging beverage leaders ...
Chef Oliver Filley, who trained at the prestigious French Culinary Institute in New York City under renowned chefs Jacques Pépin and Alain Sailhac, is heading culinary operations at the new ...
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