Driven by environmental and ethical concerns, plant-based dining is booming around the world, including the Philippines.
A Southern comfort food is given a vegan sweet and spicy makeover with these plant-based waffles topped with crispy pan-fried ...
Spicy Peanut Noodles with Tofu Recipe Looking for a satisfying dish that’s bursting with flavor? Spicy Peanut Noodles ...
This vegan take on a palak paneer is a delicious and protein-packed plant-based curry, a great Veganuary recipe ...
Dr Rupy’s winter salad is full of seasonal vegetables and crispy tofu with a sticky, sweet teriyaki dressing. This simple supper costs just over £1 per portion. Each serving provides 503 kcal ...
A simple pasta dish with a creamy and delicious sauce. Orzo are tiny pasta pearls that create a risotto-like texture. Cook the orzo in a saucepan of boiling salted water according to the packet ...
SISIG CRACKLE Crispy, creamy pork sisig The Croqetta’s de Bomba surprises the palate with cheesy and spicy sausages stuffed inside the breaded potato balls. The bold flavors of Red Sangria complement ...
The fair showcases premium produce and snacks from the renowned Shizuoka Prefecture in Mt. Fuji. You’ll find a niche selection of sweet and savoury snacks, Japanese whiskeys, as well as food kiosks ...