Sometimes we get stuck in a rut with foods, preparing them in the same old ways. That's true of boiling frozen peas; let us share a better way to cook them.

Carrots with peas is one of the most straightforward and nostalgic dishes. How can you prepare this healthy, tasty side dish to satisfy even the most demanding gourmets? Discover how to make a ...

Our Skillet-Toasted Gnocchi With Peas is the recipe that gets me through the weeknights where I don't have the time or energy to cook.

heat a non-stick frying pan over high heat and add a splash of olive oil. Reduce the heat to medium and add the garlic. Cook for one minute and then add the king prawns and the garden peas.

This is designed to be a low cost recipe. Heat the stock and butter in a large frying pan until simmering, stirring to mix. Add the peas and cook for two minutes, then add the Little Gem lettuce ...

In this week's episode of Jamie Oliver's television show, Jamie's £1 Wonders and Money Saving Meals, the celebrity chef put ...

This skillet gnocchi with salmon takes advantage of one of my favorite kitchen hacks: cooking packaged ... with salmon, peas, and loads of fresh herbs for a delightful one-pan Spring dinner.

add the petits pois and cook until the sprouts and peas are just tender. Drain thoroughly. Meanwhile, heat the butter in a frying pan and quickly pan-fry the shallots for a few minutes until softened.

Beans and peas are the mature forms of legumes. They include kidney beans, pinto beans, black beans, lima beans, black-eyed peas, garbanzo beans, split peas, and lentils. They are available in dry, ...

New Year tradition of eating black-eyed peas ... pan until it's fragrant (20-30 seconds). Add the cauliflower rice (or cooked rice), salt, and black pepper (more or less depending on your taste ...