While we've always been drawn to the house special or Yangzhou Fried Rice on local Chinese menus, we never realized that this rice dish, despite its various anglicizations like Young Chow Fried ...

On Nov. 22, 2007, The Herald News published an interview with Mee Sum owner Regina Mark, where she revealed the recipe for Mee Sum's pork fried rice ... egg and rice to the wok.

It’s always worth making extra when you cook rice, so you have some leftover for egg-fried rice the next day ... what order to add things to the wok. Heat 2 tablespoons of the vegetable oil ...

Stir fry the rice noodles for 1 minute. Pour ⅓ of the sauce around the noodles beginning at the top of the pan in a circular motion. Add the beef and stir-fried vegetables back into the wok.

Gon chow ngau ho – dry-fried beef rice noodles – is a beloved dish in ... In restaurants, chefs cook this dish in a large wok over an enormous gas fire. At home, where we use a smaller wok ...

such as this yuzu fried chicken rice bowl. Chow, who was voted Asia’s best ­female chef for 2017 by more than 300 culinary ­experts in the Asia's 50 Best list published by William Reed ...

Besides crispy egg rolls, piping hot wonton soup, and pleasantly chewy fried rice, chow mein ... Put simply, chow mein means stir-fried noodles, while lo mein is a dish of noodles that have ...