If you diligently pick out raisins from cheesecake, it's best to stay away from the Sultan's Daughter. Besides the chocolate ...

Remove the bowl from the heat and stir in the broken biscuits, apricots, raisins ... to this biscuit cake - just chop them into small chunks and mix in with the melted chocolate mixture.

Meanwhile, put the chocolate and butter in a large bowl ... Remove the foil, allow the cake to cool, and refrigerate. When really cold, remove the cake from the pan.

Soak the raisins in the rum for at least an hour until they are soft and puffed up. Line a 9 inch spring form cake tin and preheat your oven to 170°C. Stir the chocolate and regular digestive ...