When I say "from scratch," I mean it. I used fresh cacao pods!

Yes, you can have your cake and sip it, too. Pour out the rich, decadent flavors of German chocolate cake with a shot that ...

Let’s Make the Classic Chocolate Molten Lava Cake at Home Who can resist the allure of warm, gooey chocolate oozing from the ...

Our favorite Peanut Butter Mocha drinks from Halloween are staying for Festival of Holidays at the Cappuccino Cart in Disney California Adventure, and they’re joined by a new bundt cake. The ...

Preheat oven to 200°C (400°F). Grease ramekins with butter. Mix melted chocolate and Lady's Choice Peanut Butter until smooth. Whisk eggs and sugar until fluffy. Add vanilla extract. Gently fold in ...

A family-of-three was killed after their Christmas cake was laced with arsenic. Zeli Silva Dos Anjos, 61, baked two cakes for a Christmas party on December 23, which she shared with the six other ...

It’s a new year and that means there will likely be creative new chocolate bars hitting supermarket shelves from brands, like Cadbury and Nestlé. But while we’ve all looking ahead to what ...

Let it cool down a bit. Pour it in a greased tin. Bake it for 35-40 minutes at 160 degrees C or till the toothpick inserted comes out clean. 4. Smother some chocolate ganache or sauce if you want to ...

Three women have died after eating a Christmas cake in a suspected poisoning case in Brazil. Five members of the same family – four women and one child – fell ill and sought hospital treatment ...

Melt a loved one's heart with this easy cake. Inspired by a classic lave cake, this large format recipe achieves the same soft, gooey center without having to break out the ramekins ... Especially ...