If you decide to cook with canned salmon and have some leftovers, you should know whether or not you can freeze them.

Most canned salmon contains only one ingredient: salmon. The liquid you see in the can is likely juice from the fish itself.

Whether homemade or store-bought, this one-ingredient upgrade for salmon is sure to not only impart extra flavor, but also ...

The dry canning trend promises to preserve dried goods as well as grandma's canned pickles. But you should know what could ...

Canned cocktails have been a true revelation, but most of them do tend to be carbonated. Here's the reason why, and it's ...

Canning and preserving has been called "a lost art," but the Southern Living Test Kitchen has all the answers you need to ...