Whether you're making a classic club sandwich or a protein-infused pot of Southern-style pinto beans, bacon is a delicious protein that fills out many different recipes. Traditional bacon is ...

Processed meats like bacon, sausage and hot dogs are tasty ... opt for freshly sliced deli meats like turkey, chicken or roast beef, and look for uncured or low-sodium varieties.

One reason behind the preference for corned beef is the affordability and accessibility of the meat in the United States ... the traditional Irish choice of bacon. As a result, corned beef ...

Add the beef and oxtail pieces to the pan ... If this seems like too much of a challenge, ask your butcher to disjoint the oxtail for you. Cut the bacon into 2.5cm (1 inch) cubes.