French bistros are celebrated for their comforting and elegant dishes, but you don’t have to dine out to enjoy these classics ...

This elegant yet hearty salad of greens and herbs dressed with a Dijon vinaigrette and topped with chèvre, ham, and eggs, ...

Make vinaigrette: In a small bowl, whisk mustard, a pinch of sugar, salt, vinegar and a few grinds of pepper. Whisk in olive oil until emulsified. In a large pot of salted water over high heat ...

This great recipe calls for mozzarella cheese and feta cheese, which both have dairy. If you are on a dairy-free diet, they ...

Smoked salmon alongside baby greens, jammy eggs, and a warm bacon-shallot vinaigrette make for an upgraded take on the ...

More than 60 tantalizing recipes, including favorites that local diners may remember from the menus of longstanding Novi and ...

This classic chicken supreme recipe, with its retro-bistro charm, works beautifully as a supper for family or friends. Serve with baked potatoes, or buttered boiled potatoes and green vegetables.

A special recipe form the kitchen of Indian Bistro as part of their Clay Pot festival, where the meal is slow cooked and served in a clay pot. A healthier and cleaner method to cook food.