Although every family has their own traditions for Christmas dinner, turkey still reigns supreme as the go-to meat for the holidays. A recent poll by Research Co. Found that 85 per cent of Canadians ...

A perfectly roasted turkey is the centerpiece of any festive feast, and one of the best ways to enhance that golden skin and juicy meat is by seasoning the bird with a medley of delicious herbs.

Read more: 26 Best Toppings To Add To Your Chicken Sandwich Sprucing up a turkey with Old Bay seasoning doesn't give the dish a traditional taste, but the spice blend can certainly be used with ...

Add sautéed onions and celery. Add broth, Bell’s Seasoning, kosher salt, and pepper. Toss until combined. Stuff mixture into turkey and roast turkey according to size. Or bake separately in ...

“Sometimes I’ll actually baste the turkey in either room temperature butter or even mayo. Believe it or not, you can rub the whole thing in mayo. But for the seasoning itself, salt and pepper can’t go ...