Frozen mushrooms offer a wealth of opportunity for all kinds of tasty, umami-packed dishes. Just follow our easy tip for ...

Daily Meal recipe developer Deniz Vergara shares this buttermilk fried oyster mushroom recipe that offers ... Vergara agrees ...

Looking for the best stuffed mushroom recipes? You've come to the right place ... onion and red capsicum (bell pepper), fried until slightly caramelized. Then they are bound together with cream ...

He even includes a delicious-looking recipe for fried mushrooms. It just doesn’t get more comprehensive than that. We’ve seen [Kyle]’s earlier work before, and it’s fantastic to see the ...

Cultivated fresh mushrooms are available all year. Wild mushrooms are at their peak in autumn although some, such as morels, are found in spring. Dried mushrooms are available all year round.

The mushrooms' meaty texture and earthy flavor means you don't even miss the pork. Whether you're cooking up an amazing vegetarian recipe or using these mushrooms to enhance one of your favorite ...

This vegan version of fried rice makes the most of the kimchi ... Choose a meaty, firm type of fresh mushroom, such as button, straw or king. If you are vegetarian/vegan, check to make sure ...

Rinse the mushrooms briefly under running water, then put them in a bowl of cold water and leave for about three hours, or until fully hydrated, turning them over occasionally. If using only ...

By Sam Sifton Melissa Clark's mushroom ... fried chanterelles go over the top at the end, with a sprinkling of smoked paprika and chopped parsley. Serve over egg noodles or with polenta. Featured ...