It's your classic king cake, a cinnamon flavored dough covered in frosting and sprinkled with decorative green, purple and yellow sugar. And of course, it comes with a plastic king cake baby.
This time of year in New Orleans, Mardi Gras music is on the radio and the tone is set for the decadence of Carnival season.
This time of year in New Orleans, Mardi Gras music is on the radio and the tone is set for the decadence of Carnival season.
This is my take on the classic Louisiana dish, pork cracklins, with LeRoy & Lewis Sichuan Rub. I use skin-on pork belly, ...