Japanese nutritionist and longevity expert Michiko Tomioka shares her favorite “medicinal multigrain rice” breakfast to start ...

It can be fun to keep up with the latest trends in food and cooking. We've done our research to predict the ingredients ...

From a Soho institution in an 18th century townhouse, to the cosy Peckham dining room of a South African grill ...

Your rice cooker is good for a lot more than just cooking rice. Beans take a long time in the slow cooker, but a rice cooker ...

He taught young Okuzono about the “science” involved in cooking. For example, when making “koshian” (strained bean paste), the skin of the azuki beans would float on the water because of ...

Stew is a well-known part of British cuisine. However, Japan also has a famous British-style stew, one with a somewhat ...

SAPPORO--“Azuki” beans, melon, Sakhalin fir ... so Hatakeyama sought advice from a Japanese chef on how to prepare crab stock. The craft brewer says his dream is to make beers in all 179 ...

nited States President Joe Biden officially blocked Nippon Steel's proposed $14.9 billion purchase of US Steel on Friday, citing national security concerns, dealing a potentially fatal blow to the ...

News delivered via satellite from NHK Japan, in Japanese, no subtitles. Watch on SBS WorldWatch at 11pm everyday, also available on SBS OnDemand. NHK's core news program wrapping up the days local ...

Whether you want healthy meal kits or tasty prepared meals with no cooking required, we tested dozens to find the best meal delivery services to try. Our expert, award-winning staff selects the ...

The good news doesn't stop there. Contrary to popular belief, the microwave preserves more nutrients than traditional cooking methods such as boiling or roasting, thanks to the shorter cooking time.

But unfortunately, this happens very commonly because of many reasons (which I will also explain below). If chewy cooked meat is your current problem, congrats, you are landing on the right page. This ...