Hunger and food insecurity are serious problems in many African countries. These challenges are caused by conflict, climate ...

A framework has been produced to help African countries implement the WHO’s strategy on food safety. The World Health Organization (WHO) African region is ...

Kale, the leafy green vegetable, holds a special place for its nutritional powerhouse and versatility in cooking. Especially ...

North African cuisine blends Mediterranean and Middle Eastern flavors thanks to historical ties with Romans, Arabs, and ...