Crack an egg in the open space, quickly add the fish sauce (watch out, it is stinky) and scramble it with your spatula. Once ...

During the season of cold and excess, roasting vegetables creates warmth and a break from rich holiday foods.

Nestled in the lap of the Himalayas, Uttarakhand is a land of breathtaking beauty, ancient traditions, and a culinary ...

Discover the Sylheti Fried Rice recipe, a delightful vegetarian dish made with leftover rice, onions, and aromatic herbs.

This 'everything but the kitchen sink' fried rice recipe may look overwhelming. But, with just a few key ingredients, it's ...

Two Thai cooks from popular eatery Hereduan in Bangkok were flown in to helm this stall in Ang Mo Kio. They serve a wetter ...

People in China and Japan have long used rice water to grow their hair longer and prevent it from turning gray. Anecdotal evidence suggests it may also be effective at preventing tangles ...

I eat rice multiple days a week — and used to exclusively make it in a pot on the stove. It’s a deceptively easy task: Measure, rinse, add water, simmer, steam, and less than half an hour ...