In wild-produced civet coffee, the animals roam free and eat cherries from wild coffee plants. The latter type is very scarce. On the nose, Kopi Luwak is earthy, musty, and compost-like ...

That coffee you slurped this morning? It's 600,000 years old. Using genes from coffee plants around the world, researchers built a family tree for the world's most popular type of coffee, known to ...

If you love your morning coffee, this news should jolt you wide awake: Your coffee is threatened by climate change. “The consequences are already palpable,” says Sophie von Loeben, a climate scientist ...

These wild coffee plants originated in Ethiopia but are thought to have been first roasted and brewed primarily in Yemen starting in the 1400s. In the 1600s, Indian monk Baba Budan is fabled to ...