I’ve tested several popular bread makers in my career, and my all-time favorite model is the Zojirushi Home Bakery Virtuoso ...

For most recipes, loading the machine with ingredients takes no ... basic (or white) bread, whole-wheat bread, sweet bread, and dough. A gluten-free setting is also important if that’s what ...

Rise to the challenge by entering the 2025 National Festival of Breads competition, which has an entry deadline of Jan. 16.

"This recipe packs in the protein," Nelson said ... and chicken breast seasoned with garlic and rosemary in a whole-wheat pita. "Packed with vegetables and whole grains, an herbed chicken ...

One of them packs more vitamins, minerals, and is fiber-rich. But don't be too quick to villainize white bread, experts say.

Swapping whole wheat bread for white bread sounds like a simple task, if you're trying to eat a more nutritious diet, but finding a "true" wheat bread can be difficult. First off, the choices can ...

You can give monkey bread an update with buttermilk, a little whole-wheat flour and a lighter hand with the sugar. It’s a ...

Sourdough bread has a significantly lower GI than whole wheat and white bread. A 30 gram serving of whole wheat bread has a GI of 71, while the same amount of sourdough bread has a GI of 54. Research ...

Now add in caster sugar, brown sugar, oil and whisk till everything combines. Seive in the dry ingredients – whole wheat flour, baking powder, baking soda, nutmeg powder, ginger powder and cinnamon ...