We've made these cheesy scalloped potatoes ... cups of heavy cream, 1 cup of whole milk, a pinch of cayenne, salt, pepper, and a 3/4 cup of shredded Gruyere cheese. I followed the recipe's ...

Learn how to make the best and easiest scalloped potatoes, the ultimate side dish for your holiday table! This homemade ...

Although scalloped potatoes can sometimes feature an optional topping of the gooey stuff, the strictly traditional recipe ...

I started assembling the scalloped potatoes by pouring a third of the milk mixture into the bottom of the pan. I followed the recipe's instructions on how to layer the potatoes, onions ...

In September, she released a cookbook full of recipes she ... I blended the potatoes on medium speed as I mixed everything together. Then, I added the remaining half cup of milk and mixed the ...

Pecorino cheese and black pepper elevate these classic French potatoes. Extra cream and extra butter make delicious mashed potatoes, but when making duchess potatoes hold off on the cream and butter.

Stir in the liquid ingredients by hand. Yes, and this recipe proves it. You can make mashed potatoes up to two days in advance. Reheat in the microwave (using a large microwave-safe bowl ...