Creating salmon that looks like it came straight from a restaurant kitchen is easier than you think. The secret lies in an ingredient you probably already have in your pantry: honey. This sweet nectar ...

The butter gives it a smooth, creamy look, and the olive oil adds a unique flavor. Does Salmon ... types of cooked salmon and see which way you prefer eating it. For example, if you like the ...

You do need just enough panko or dry breadcrumbs to hold the flaked fish together with a single beaten egg. Old-fashioned cooks made salmon cakes with canned salmon, but cooked fresh salmon ...