Let me tell you why “soup prep” should be replacing “meal prep” in your vocabulary this winter.

Cool the soup and refrigerate until ready to finish (up to 2 days). When you’re ready to serve, bring the broth back to a boil, add the noodles and follow the recipe directions from there.

Besides the 10 different blender settings, it also has three settings for soup, smoothies ... and -under-processing your custom recipes. The Vitamix A3500 is versatile, durable, and cleans ...

Let’s dive into these simple and healthy recipes by Sanjay Pawar, Consultant Chef at Usha International for a great start to your year! This vibrant soup is full of antioxidants from red bell ...

This easy, creamy parsnip soup is made extra-filling with the addition of chunky croûtons. Start with the basic 4-ingredient recipe, and take it from there. Add the gruyère if you want a touch ...

It's a simple soup recipe, so really relies on the quality of the stock Each serving provides 288kcal, 28g protein, 11.5g carbohydrate (of which 7g sugars), 14g fat (of which 6.5g saturates), 3.4g ...

We enjoy a thicker soup; therefore, we used less chicken stock. Adjust consistency to personal preferences. If you have a Vitamix blender, use the puree setting. If not, strain the soup if chunks ...

It’s hard to determine what makes a recipe the best recipe, something reliable and memorable that’ll be turned to for years to come. There’s a lot to consider, but most importantly ...