Life Alive, the Ron Shaich-backed organic cafe, is close to opening its first local outpost. A D.C.-based James Beard top chef has helped it come up with a special dish to market the occasion.
The Bella Vista cash-only spot can get more packed than Walmart on Black Friday, but since they serve the best cheesesteak (and some of the best pizza) in town, it’s always worth the wait. Try calling ...
They both laugh in the face of a regular cheesesteak and raise the stakes with their salty, smoky, meaty centers. The coleslaw and pickles that come on the side are just a bonus. 8.3 Grays Ferry’s ...
Miyoko’s Creamery, a producer of plant-based dairy alternatives, has announced a partnership with DoubleDave’s Pizzaworks, a ...
V72x2 2025 is Richmond’s 8th Annual 144-Hour Plant Powered Event and it takes place Tuesday, – Sunday, January 26. Head over ...
Nina Ortiz and Khesahn Reid ran into a problem when they first started their vegan alkaline journey together several years ...
Introducing the Philly Cheesesteak Pasta—a delicious twist on a beloved classic. Imagine the savory flavors of a traditional ...
Big Dave's Cheesesteaks, which is known for its unique take on the classic Philadelphia sandwich, was forced to close its ...
Richmond’s recent water crisis left businesses and residents facing significant challenges. After a malfunction at the city’s water plant disrupted supply, many businesses were forced to shut ...
Just seven months after being forced to close the flagship location of his popular chain Big Dave’s Cheesesteaks, Derrick Hayes is reopening in downtown Atlanta.
Nevertheless, many landmarks remain, inspiring loyalty and nostalgia, and newcomers have picked up the torch as well, introducing vegan menus and other welcome updates. Here are Philly’s essential ...
New York City -- New York City's celebrated vegan chef, Chloe Coscarelli, has made a comeback in 2024 with her latest venture, Chloe., a daily eatery dedicated to plant-based delights. Nine years ...