This restaurant near Summit Mall serves hummus, baba, falafel, shawarma, kebabs, gyros, tabouli, kafta, stuffed grape leaves ...

Ditching meat for your New Year’s diet? These places, which specialize in plant-based eats, are worth checking out, says food ...

Stamatios Plangetis and his wife Maria opened one of Sydney’s first gyro joints, “The Yeeros Shop”, in Marrickville in 1976, running it for nearly 40 years. Now, they’ve passed the skewer on to their ...

This year was jam-packed with restaurant openings throughout Greater Akron and Summit County. Read about all 50+ new eateries here.

Chicago Restaurant Week menu offerings from HaiSous Vietnamese Kitchen Chicago Restaurant Week is back, bringing exclusive ...

a couscous-based tabouli and fried kale leaves. Read full review here. The Thai Room’s sumptuous ducky curry. Picture: Supplied This tantalising house specialty at surprising city restaurant ...

Her nine children were raised in the restaurant, often working after school to wait tables or help prepare tabouli, pita bread and other dishes.. When Leilla Hedary wasn’t cooking or running the ...

Mansour is particular about his tabouli, which requires a specific ratio of lemon, salt and parsley that can change, depending on the produce that’s delivered. The dishes got better as the meal ...

There is this subculture not known to many outside the diaspora – so behold,” says Enter Via Laundry chef and owner Helly ...

A great go-to for a quick meal that doesn’t sacrifice taste or variety. Tabouli Salad with Smoked Tomatoes. Photo credit: Grill What You Love. Tabouli Salad with Smoked Tomatoes puts a fun spin on a ...

Broken wheat, olive oil, lime extract, parsley, mint and finely chopped vegetables are the basic ingredients that make the Tabbouleh, as fresh as the hilly slopes of Lebanon. This salad is a must for ...