These stuffed avocados are best eaten ... and Dijon mustard as well as salt and pepper. Using a potato masher or a fork, roughly mash the chickpeas. Cut the avocados in half and remove the pits.

These veggie stuffed peppers are full of colour and flavour for a satisfying vegetarian midweek meal – the perfect option if you’re trying to eat less meat. Each serving provides 464 kcal ...

You’ll love these easy 5-ingredient snack recipes, like yogurt parfaits and stuffed mini peppers, which take less than 10 ...

Ingredients: 4 bell peppers, 2 cups cooked rice of choice, 1 cup textured soy protein or chickpeas, 1/2 cup light coconut milk, 1/2 cup chopped bell peppers, 4 tbsp crushed tomatoes Add the chopped ...

In the dry goods area add some rice, chickpeas ... For a Mediterranean-style stuffed pumpkin, use quinoa, sun-dried tomatoes, artichoke hearts, roasted red peppers, Kalamata olives, Mediterranean ...