You can offset the high cost of steak tartare by pairing it with a cheap snack food to serve alongside, just like kitchen ...

Choosing the right fat is essential for cooking succulent steak at home. We asked a professional chef for some expert tips on ...

When a waiter asks how you'd like your steak cooked, your options are rare, medium rare, medium, medium well, or well done.

These winter dinner recipes, like squash soups and mushroom steaks, require just 20 minutes of active time or less, so dinner ...

As I was cooking up my chicken sausage tomato soup ($5.99), I noticed the recipe cards had some other helpful tips ... meal came out to 29 minutes and 33 seconds, prep work included. For a full ...

Heads up, Arizona grocery stores are closed on Christmas Day, so you need to stock up early. Here are Christmas Eve hours for ...

Preheat oven to 350 F. To prepare salmon: Mix teriyaki sauce, mirin, rice vinegar, scallions and ginger well. Pour over ...

Cook for eight to 10 minutes. Be sure to keep one eye on the bacon as some ovens run hotter than others. If you like your ...

I ordered 5 ounces of the tender beef, priced at $32 an ounce ($160 total), and was blown away by its preparation ... food-writer mom. My husband opted for the bone-in cowboy ribeye. The steak ...

Few things are better than the rich, crispy taste of roasted chicken. Throw some root vegetables into the mix, slather on ...