Add two tablespoons of sweet and sour chutney to a bowl of puffed rice (available in Asian grocery stores) or Rice Krispies.

A feast of traditional South Indian cuisine is served during Pongal, a colourful harvest festival. Read about six authentic ...

KOCHI: Who knew a humble pantry staple could steal the culinary spotlight? Brown sugar isn’t just for cookies and coffee — it’s the secret ingredient to creatin ...

These five easy lunches take just 15-20 minutes to prepare, are perfect for chilly days, and will keep you satisfied through the afternoon.

Water is your best ally in weight loss. Start your day with warm water and lemon or detox drinks like jeera or ajwain water.

When hunger strikes and time is short, quick yet delicious dinner recipes come to the rescue. Indian cuisine, known for its ...

A writer from an oppressed Hindu caste publishes a cookbook that he hopes will shatter the notion of a mostly vegetarian India.

Add salt, pepper and chilli according to your taste and also add soy, red and green chilli sauce. Now add the 3 cups of water ...

Craving something heartier? The Cajun kale jambalaya is a one-pot wonder of warming spice, while the saag chana masala ...

Coconut milk is an excellent substitute in dairy-free curries, but it's not the only one you can use. Try swapping in this ...