Based on a basic recipe, you can create endless variations. Currently, my top choice is bread with nigella seeds and flaxseeds. At home, you can bake bread with wheat or rye sourdough, but it is a ...

Explore 30 irresistible bread types, from sourdough to focaccia and ciabatta, ideal for dipping, sandwich-making, and ...

Zoe Kanan’s buzzy bakery — serving bialys, challah honey buns and more — draws inspiration from the neighborhood.

Bread is one of the oldest staple foods in the world, and Europe alone has hundreds of styles and recipes ... rye flour, rye berries and cracked rye – and it’s part of the sourdough family, so it has ...

The punch of caraway seeds—a classic inclusion in rye bread—adds nutty ... where she researches and writes about tasty recipes, food trends and top cooking tools. She graduated from NYU ...

After months of anticipation, Zoë Kanan — who’s been called “a baker’s baker” by New York Magazine — opened Elbow Bread in ... she makes with rye flour and caraway seeds, two ...

TUESDAY: These Oven-Grilled Reuben Sandwiches (see recipe) are easy on ... Mix together sauerkraut and caraway seeds. Spread dressing on one side of each bread slice. To 6 bread slices, add ...

From the Middle Eastern recipes that feature the stark black nigella seeds to the cuisines of Europe that use caraway to bring deep flavor to meat dishes and breads, these two spices are worth ...

The rye whiskey features dark fruit, cinnamon, and sourdough, with floral honey ... The rye whiskey exhibits dark pumpernickel rye bread, caraway, cinnamon, and oolong tea. The palate is balanced ...

I particularly loved the “spiced cottage cheese” dip, a mixture of cottage cheese, caraway seeds, and chives or ... flavor of caraway (think rye bread), plus the tangy creaminess of cottage ...