Snack time just got a whole lot better with this French onion dip! Forget the store-bought stuff and enjoy this incredibly ...

You've tasted sweet and sour chicken at the takeaway ... Heat the oil in a large non-stick frying pan or wok and stir-fry the onion and peppers for three minutes over a high heat.

To make the noodle bake, start by preheating your oven and browning ground chuck (or ground beef) in your skillet. You could ...

This is part of Fruit Loot, which is taking a look at the strange and surprising links between fruit and money. When I was growing up, my family would often travel to Korea, the country of my ...

“My personal go-to cream liqueur is Middle West Spirits Bourbon Cream,” says Sara O’Connor, beverage operations manager at Cameron Mitchell Restaurant Groups in Columbus, Ohio. “The ...

By Melissa Clark Hetty Lui McKinnon’s sweet and sour cauliflower.Credit...Julia Gartland for The New York Times. Food Stylist: Samantha Seneviratne. So, got anything going on later this week?

coli that led to more than a hundred infections and a sweeping recall of onions used in the fast food chain's products, including its Quarter Pounder burgers. The violations, detailed in an ...

says Leon. “So we have to push all that moisture out of the onions, and we want something really, really dry.” The next day, cream and Gruyère cheese are added to the onions, which are cooked ...

For those wondering why their onions keep going off too quickly - it's time to rethink where you're storing them. Many chuck their veggies into the fridge drawer or leave them out on counters ...

The secret to this onion gravy recipe is the long slow cooking of the onions and the best quality stock you can find. Heat the oil in a frying pan and add the onion. Fry on a low heat for 30-45 ...