Pittcon addresses food contamination issues, focusing on trace metals and microplastics in chowder, highlighting advanced ...

A staple vegetable throughout Mexico, these spiky pads have a unique texture and flavor—and limitless culinary possibilities.

Edible flowers are a delightful way to add beauty and flavour to your meals. Growing these versatile blooms in your garden ...

Julia Child reporting fellow Gabriela Glueck heads to Humboldt to speak with a community of seaweed evangelists. Brant Cox ...

Auxin is a universal regulator of plant growth and development. The authors report the origin and evolutionary history of the key DNA-binding transcription factors mediating auxin response ...

By limiting SGAs to non-edible parts of plants, farmers and consumers alike could benefit ... A cellulose synthase-like protein governs the biosynthesis of Solanum alkaloids. Science. 2024. doi: ...

"Now that we've uncovered the biosynthetic pathway, we can potentially create plants that produce these compounds only in the leaves while keeping the edible parts safe." Sunlight can induce the ...

Like many toadstools, they are mycorrhizal, their hyphae connecting with the roots of plants, often trees, in a mutualism. And though many of these species are edible, some are toxic to humans. A ...

If labeled and regulated as edible oil, it falls under that category, even in small packaging. The court rejected the revenue department's argument that small containers automatically meant hair ...