Restaurant-quality kits, sustainable packaging, and market trends are driving demand. The fresh-cut vegetable blends and ...

3. Divide the winter squash between the baking sheets. Add red onion, garlic, carrots, and Brussels sprouts to each sheet.

The Food and Drug Administration plans to update its definition of "healthy" foods. Items that are high in saturated fat, ...

Everything cooks at the same temperature for the same amount of time, which doesn’t always translate to complex flavor ...

A mix of honey, smoked paprika and orange zest delivers high-impact flavor in an ultra-easy chicken traybake from the cooks ...

Nobody wants to munch on plastic for dinner, but the unappetizing truth is that many common foods contain microplastics — ...

We asked a nutritionist to share their top 5 greens powder picks to boost your daily nutrient intake and support overall ...

These are the healthiest and unhealthiest menu items at Long John Silver's, based on the USDA's average recommendations for ...

If you want to really transform your favorite vegetables into something spectacular, it's time to try slow roasting. Here's ...

Celebrate the festival by making an inclusive, vegan menu for all. From appetizer to dessert, find the entire menu ahead.

Add 1 cup of frozen spinach to your next stir-fry or pasta dish and you’ll get a respectable 574 mg (11% DV) of potassium, ...

For visitors to Japan, especially those checking out the Mt. Fuji-Kawaguchiko area, Hoto—a traditional local dish of ...