Dr Michael Greger, founder ofFacts.org and author of How Not to Die, decodes the link between ultra-processed foods and plant-based meat.

In the wilds of South Africa’s Northern Cape, poaching ‘green diamonds’ has become an almost irresistible temptation ...

As it is made from raw beef, steak tartare might not be for everyone, but it's certainly safe to eat despite the ...

Everyone loves life hacks because of how convenient and fun they tend to be. These handy tips and tricks are often things ...

These are the highest-rated restaurants in Philadelphia—the ones we’d sit in an hour of traffic to get to, the ones we pine for when we hear love songs, the ones we seek out o ...

Ultra-processed foods have become somewhat of a nutrition villain over the past decade. But even more of a pain? Trying to figure out which items fall into this category while standing in the grocery ...

Jan. 24, 2025 — Researchers use genomic data to study the decline in genetic diversity in the Amazon Basin, particularly in Brazil Nut trees. The research uses genomic data to understand this ...

When it's five o'clock somewhere, the nighttime shenanigans are just getting started. Here's how to enjoy Idaho after hours.

Chemistry is a branch of science that involves the study of the composition, structure and properties of matter. Often known as the central science, it is a creative discipline chiefly concerned ...

After browning the meat, this beef stroganoff can be left to tenderise in the slow cooker throughout the day ready for dinner time. Serve with rice or tagliatelle. You can brown the meat the night ...

Nanomedicine is a branch of medicine that applies the knowledge and tools of nanotechnology to the prevention and treatment of disease. Nanomedicine involves the use of nanoscale materials, such ...