With winter chills ripping through the air, many local residents are seeking comfort in the warmth of soup this season.

Alexander shared that she isn't a fan of sausage meat, especially in sausage rolls. Alice and she cooked up this polpette soup as a different way to use sausages.

There’s nothing better than a bowl of steaming soup to warm up with on a cold January day. For this story, I thought it might be fun to gather my ...

Smoked Kielbasa is a tasty appetizer perfect for game day and parties. Juicy kielbasa sausage is slow-smoked to perfection ...

If any of your New Year resolutions include losing weight, eating healthier, or becoming a vegetarian, then Jamie Oliver's baked sweet potato recipe ticks all the boxes. Replacing white potatoes ...

Winter is here and I am all about comfort food right now! It doesn't get much better than these Slow Cooker Crockpot Soup ...

Add the cherry tomatoes and stir well ... If desired, lightly smash with a potato masher. Add in the sausage and scallions and stir until well combined. Lay out the tortillas on a flat surface ...

Sauerkraut ice cream? Yes, you read that right—Urban Churn is once again delighting adventurous taste buds with its famously unique and surprisingly delicious Sauerkraut Ice Cream. This limited-time ...

(It’s also fun.) So here’s why we eat pork and sauerkraut as well as other good-luck foods. Like many other cultures, the Pennsylvania Dutch believe eating pork on New Year’s Day brings good ...

This year, however, after a large harvest, one of my twins suggested we try something different—basil soup! Inspired by that suggestion, I created this simple, flavorful tomato basil soup recipe using ...

Stir in the sauerkraut, brown sugar, caraway seeds, mustard, and bacon. Nestle the pork in the sauerkraut mixture, cover and bake until the internal temperature of the pork reaches 145℉ on an ...