Combine three pats of butter and flour in a saucepan on medium heat. Add cans of beef broth and cook for 5 minutes. Turn off ...

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This seitan beef braised in wine is a wonderful plant-based Italian recipe you must try during the festive season.

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Tracie Munce, owner of Merlin's Rest, joined KARE 11 Saturday to discuss the upcoming singalong and share a dish.

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There is nothing quite as impressive as serving roast beef for holiday guests. Something about tender, rosy beef with a ...

Stir well to incorporate, then taste and adjust seasonings as needed. Set potatoes aside until ready to serve. For the Ground Beef and Gravy 1. Add cornstarch and ¼ cup beef broth to a small bowl.