In addition to safety, the overall taste of leftover rice can suffer if it’s kept around too long. “Quality will also decline ...

An Asian mum posted a reel on Instagram sharing her secret to cut the carb and calorie absorption in rice by up to 50%.

Type 2 diabetes is a blood sugar disorder, which can have grave long-term consequences. What you're eating for dinner could ...

A doctor has explained the science behind a viral hack that claims to cuts carbohydrates from rice, potato and bread by up to ...

Reheating food leftovers doesn’t have to result in soggy pizza or dried-out chicken. The right technique can restore your ...

Rice is one of the most common foods that we reheat almost frequently. But you will be amazed to know that rice can be a breeding ground for bacteria, especially Bacillus cereus, which can survive ...

Nothing will get you put on the naughty list faster than using a microwave to reheat food. Learn the right ways to do it.

Most of us can relate to failed attempts at reheating rice in an effort to save money and avoid wasting food, only to end up with an unappetizing bowl of stale and hard-to-eat grains. Thankfully ...

While items like chicken breast and vegetables are meal prep-friendly, rice, a major source of carbs -- and a favorite for many -- isn't the best item to reheat. If you’ve ever wondered if it's ...

What makes this rice cooker so versatile is its patented Neuro Fuzzy logic technology, which allows it to "think" like a ...

Linda (@mamalindacooks) shared her “Asian mom secret” to cut up to 50% of carbs and calorie absorption from rice with just a few easy steps. After being cooled and reheated, many of the ...