These five food titles, ranging from a chef’s memoir to a foodie crime novel, offer a smorgasbord of perspectives on the ways ...

The Los Angeles Times welcomes expressions of all views. Letters should be brief and become the property of The Times. They may be edited and republished in any format. Each must include a valid ...

Is it worth paying the rental fee of a few dollars to see the movie made in Utica with Chevy Chase called The Christmas ...

Illustration by Eric Faison/The Daily Beast/Getty Images/Reuters A former White House chef spilled the tea on Donald Trump’s favorite meals—and why the president-elect may have a healthier ...

In what can be termed as a decisive move, the Tirumala Tirupati Devasthanams (TTD) has decided to crackdown on the rampant misuse of recommendation letters of the elected representatives seeking ...

In need of stocking stuffers? How about a Rolex Datejust, owned by the former mayor and put up for auction after he was found liable for defaming two poll workers?

In her insightful column (“How to trade in the Trump era”, Opinion, FT Weekend, November 16) Gillian Tett depicts seven points that investors need to ponder if they want to continue to ...

Garcia — who was chef de cuisine of the Michelin-starred Manzke in Los Angeles before taking over for Wolfgang Puck as the culinary director of Hotel Bel-Air — recently sat down with Business ...

In April, James Beard Award-winning chef Alon Shaya opened a 1960s-themed spin-off of his Denver restaurant, Safta. After nine months of serving super smooth hummus, fluffy pitas, and an elaborate ...

The United States Postal Service and volunteers have responded to North Pole holiday correspondence over the past century Alicia Ault; Updated by Kayla Randall The mailbox for letters to Santa ...

Dan 29, lives in Accrington and is senior sous chef at the Black Bull Inn in Old Langho, while George, 27, is from Barley. The finalists were given three hours to impress judges Marcus ...