In an exclusive interview with HT Lifestyle, Shivesh Bhatia talks about his baking journey, passion for desserts, top baking ...

What is After RPSC RAS Result 2024 ? All those who have qualified in the mains exam will be called for a personality & viva-voce test. The date and time regarding the same will be announced ...

Luckily, you don't have to sacrifice your health goals to enjoy a satisfying meal. We've rounded up 26 easy breakfast ideas to kickstart your day with minimal effort—perfect for any type of morning ...

Start with a semi-clear white base and add simple gold bow accents for a design that basically sings fa la la la la. Everyone knows that the most iconic beauty trend of the 90's was the it-girl ...

Start with boiling two medium to large potatoes until they are tender (check with a knife or fork) and let them cool down a little. Peel them, then, put the grated potatoes in a bowl and set aside.

Eggless mayo is a brilliant creation and an excellent alternative to the original version. If you’re looking for a foolproof recipe to make it from scratch, Chef Pankaj Bhadouria of MasterChef India ...

How India Swiggy’d 2024 reveals fascinating insights into the nation’s dining habits. Biryani maintains its crown as the undisputed monarch of Indian cuisine for the ninth consecutive year, with an ...

Baby Bella mushrooms serve as the base for a flavour-packed filling that’s creamy, cheesy and perfectly seasoned. With just a few simple ingredients and minimal prep, you can actually whip up an ...

Rasmalai is a beloved dessert from the Indian subcontinent. The classic version features paneer immersed in sweetened milk infused with cardamom. It's a staple for festive meals, but it's not ...

The rasmalai can be prepared through step 7 up to a day in advance. Proceed with the recipe as directed. To make the chenna cheese balls, in step 4, knead the crumbly cheese curds with the heel of ...

According to her, it was even better than mine. I pride myself on my recipe, having learned it from my mother-in-law Paula, a kasha varnishkes maven who grew up not far from Lviv, so I found this ...