Serve the most delicious New Year's Eve appetizers for celebrating 2025. There are tons of dips, sliders, and finger foods to ...

When it comes to cooking, you should soak the peas in water for 12 hours or overnight, and that's just the start of the ...

With its diverse cultural roots and a penchant for comfort, Southern food has undoubtedly made its mark on the culinary map.

That might not be enough to bring The New York Times a-callin’, but it’s a solid recipe for a welcome night ... each gently crisp tortilla stuffed with black bean and topped with lettuce ...

When the weather turns chilly, there’s nothing better than a steaming bowl of hearty soup. This White Bean and Chicken Ham ...

More Pork Recipes and Tips Squeeze any excess water from the chopped spinach. In a medium bowl, mix the spinach with the Parmesan cheese, minced garlic and 2 tablespoons of the extra-virgin olive oil.

Ital is vital! Inspired by the Jamaican Rastafarians, pioneers of a plant-based diet, this ital curry is packed with protein-rich beans in a spicy coconut sauce. Each serving provides 403 kcal, 11 ...

Dec. 18, 2024 — Scientists have spotted a massive black hole in the early universe that is 'napping' after stuffing itself with too much food. Like a bear gorging itself on salmon before ...

They elevated farm-fresh ingredients and family traditions with refined techniques, and shared recipes bolstered by ... who in 1866 became the first known Black American to publish a cookbook.

Sort the beans and pour them on top ... "This is two recipes in one!" Lynn said. "Learn how to make traditional Southern black-eyed peas and then use them in my flavorful vegetarian Hoppin ...