If you want to amp up the flavor (and crunch) of your pork chops, all you need to do is grab one tasty snack food that you ...

Craving that Texas Roadhouse flavor but don’t feel like heading out? We’ve got you covered with these mouthwatering copy ...

Tender, oven-stewed pork with vegetables and prunes is accented with Mediterranean-style tastes, such as balsamic vinegar, ...

I did a story and recipes about the annual hog slaughtering adventures on the farm and decided to re-run this as one of my ...

when volunteers prep and freeze homemade applesauce. They have a break, and then a few days before the new year, a few volunteers gather around 2 a.m. to start cooking 950 pounds of pork butts.

It will be held 11:30 a.m. to 1:30 p.m. at the firehouse. Dinners will include pork, sauerkraut, mashed potatoes, green beans, applesauce, beverage and dessert. Cost is $11 for adults and $5 for ...

(TNS) — Want some luck in 2025? Here in Pennsylvania, it’s a tradition to eat pork and sauerkraut on New Year’s Day. Germans, who migrated to the states brought along the recipes, and ...

My air fryer pork shoulder is the quick and easy way to enjoy a pork roast. With a crispy, flavorful crust and tender, juicy slices, this dish is perfect for a fuss-free Sunday dinner. Plus, it cooks ...

A boneless pork butt, often labeled a Boston butt, is a delicious choice. The meat is beautifully marbled, which makes it tender, and adds appealing flavor to the sauce. Pork teamed with apples is ...

A boneless pork butt, often labeled a Boston butt, is a delicious choice. The meat is beautifully marbled, which makes it tender, and adds appealing flavor to the sauce. Pork teamed with apples is ...