A collaborative study reveals the distinct mechanisms by which plants and animals respond to climate change in their ...

Rising carbon dioxide levels in the air are making plants grow larger and faster, but diluting their nutritional content.

Animal foods have zero fiber, and are the main sources of saturated fat…and have a high amount of protein. The individuals eating the most plant protein were getting the most fiber and the least ...

An expert breaks down the facts about animal and plant proteins—and reveals which one you should prioritize in your diet.

Footage timed for release by Animal Justice just before Christmas, alleges pigs were 'left in agony, cut open while still ...

To enhance the overall texture of various kinds of desserts and food, cassia gum is required widely in the food and beverage ...

Mushrooms, neither plants nor animals, belong to the fascinating kingdom of fungi. These heterotrophs obtain nutrients by ...

Have you ever excitedly purchased a new plant from the nursery, brought it home, planted it, and then been disappointed when ...

Research made possible by open science provides new insights into plant adaptation and ... Nov. 6, 2024 — When Mount St. Helens erupted in 1980, lava incinerated anything living for miles around.

A higher plant-to-animal protein (P:A) ratio is associated with a lower risk for cardiovascular disease (CVD), according to a study published online.

A study reveals the first evidence of California squirrels eating voles. Experts explain why this phenomenon is critical to ...

Planteneers, a leading German developer and provider of customized plant-based products, has outlined how manufacturers can ...