Indian food has long been celebrated for its rich flavours ... vegetables like onions and tomatoes being sliced and oil sizzling in a hot pan as she tosses in the ingredients. One pan holds a ...

The creators of Palo Alto’s Ettan are launching what they say is their “most polished product yet:” Eylan, a Cal-Indian ...

Telugu actor Ram Charan made his comeback as a solo lead with Game Changer this year after his 2019 film, Vinaya Vidheya Rama ...

A writer from an oppressed Hindu caste publishes a cookbook that he hopes will shatter the notion of a mostly vegetarian India.

ITC Limited expands FoodTech business with Aashirvaad Soul Creations, Sunfeast Baked Creations, and ITC Master Chef Creations ...

Bhopal: Makar Sankranti epitomises the unity in diversity of India like no other festival. The festival is celebrated across the length and breadth of India by different names, featuring a variety of ...

Sri Lankan cuisine, often overshadowed by Indian food, offers a rich blend of flavours ... differs from the Indian appam ...

Spring onion soup is a wonderful dish to try this winter season if you still haven’t. With its simple ingredients, quick prep ...

Breakfast is the most important meal of the day. But children tend to be quite fussy in the morning, particularly during ...

This year, ignite the festive spirit of Lohri 2025 with a traditional ‘Dil Se Indian’ Bhugga recipe. This authentic Punjabi dish is a staple of the harvest festival and you can make it in five easy ...

Nowhere is the task of deciphering this nation of many varied worlds or many Indias more palpable and onerous than in the ...

Nathalie Dupree was more than a chef. She was a force of nature, a storyteller, a mentor, and a soul who infused the world ...