A world heritage listing - alongside new sparkling and fruity 'cocktail' types of sake - will be the beginning of a ...

The Japanese drink, sake, is growing in popularity and now with a UNESCO Intangible Cultural Heritage designation, brewers ...

Japan's sake industry is hoping for a lift in exports, particularly to Asia and the United States, after UNESCO added the ...

Not long after dawn, Japanese sake brewer Mie Takahashi checks the temperature of the mixture fermenting at her family’s ...

The allure of Japanese sake lies in its versatility and rich heritage - but selling it across wider Asia requires a whole ...

While sake consumption has declined in Japan, breweries across the nation are taking advantage of a rise in overseas interest to promote themselves as tourist destinations.

A worker stirs the mixture of steamed rice, koji, water and Shubo at Jozan Brewery in Fukui, Japan, Dec. 17, 2024.

KOBE--Sake brewers nearly put out of business by the Great Hanshin Earthquake will mark the 30th anniversary of the disaster ...

OKAYA, Japan — Not long after dawn, Japanese sake brewer Mie Takahashi checks the temperature of the mixture fermenting at her family’s 150-year-old sake brewery, Koten, nestled in the ...

Japan's sake industry is hoping for a lift in exports, particularly to Asia and the United States, after UNESCO added the rice wine-brewing process to its list of intangible cultural heritage. Women ...