Ever wonder "what is red velvet cake?" What about what makes it so darn red? We share where it comes from and why it's so ...

In a city as diverse and food centric as New York, narrowing ... but you should also try the red velvet cake, known for its light, airy crumb and thick, sweet frosting. This is the most fun ...

Guests entered the club through a long, moody, glow-in-the-dark tunnel. On one side, a merch table overflowed with Sol de ...

The pancake restaurant partnered with DoorDash and offered this 7-inch pancake served up in a pizza box in select cities: Los Angeles, New York ... of the country, red velvet seems to reign ...

Since the launch of The Crossword in 1942, The Times has captivated solvers by providing engaging word and logic games. In 2014, we introduced The Mini Crossword — followed by Spelling Bee ...

Red Velvet Cake is one of those desserts that feels like pure magic. Its striking red color, soft and moist texture, a ...

Looking for a dessert that never lets you down? The classic Red Velvet Cake is the perfect choice for any occasion. With its ...

Nothing beats the rich, velvety texture and signature crimson hue of a Red Velvet Cake. With its delicate cocoa flavor ...

How To Cake It Yolanda Gampp takes Halloween to a whole new level with this hyper realistic brain made of a deep red velvet ...

There’s something undeniably magical about a cake that’s rich, bold, and elegant all at once. The Black Velvet Cake st ...

This gingerbread cake — with a swoop of molasses frosting — is rich and complex ... Linda Xiao for The New York Times. Food Stylist: Judy Kim. Hello! I hope you’re enjoying some very happy ...

“At Magnolia Bakery, we use an old-fashioned icing called ‘whipped vanilla’ to top the delicate cake.” Red velvet cake turns red thanks to the reaction between the acidic vinegar and the coco ...