Angie Johnson and her husband raise Akaushi Wagyu cattle on their ranch near Aitkin. The couple sells their cuts on their website and from a trailer they drive throughout Minnesota. Angie Johnson ...

If you love meat, you've undoubtedly heard of Kobe and Wagyu beef, often considered the gold standard for taste and marbling. But what exactly sets these two types of beef apart, especially in ...

Wagyu beef, which comes from the Japanese breed of cattle of the same name, has enjoyed sales increases of 50%, even though prices can be as high as 25,000 pesos (US$47) a kilo and almost 30,000 ...

Shigemi Fukahori, a survivor of the 1945 Nagasaki atomic bombing, devoted his life to praying for peace and the souls of the victims Author of the article: You can save this article by registering ...

It has been an unusual year, to say the least, but in one respect, it is business as usual: the art world is still no ... and bids were rolling in at a steady clip. Inside the elegantly lit ...

I tried tuna sandwiches from Subway, Jimmy John's, and Jersey Mike's, and there's only one I'd recommend ...

NAGASAKI—Following a rare split within the ruling Liberal Democratic Party, Kengo Oishi won the Nagasaki gubernatorial election on Feb. 20 and became the youngest governor in Japan. The 39-year ...

Few culinary experiences rival the indulgence of savoring a perfectly marbled, tender piece of Wagyu beef. Celebrated worldwide for its ... In Japan, raising Wagyu is more than just farming; it’s an ...