When Sonoko Sakai’s mother snuck a little miso into her lasagna, she wasn’t thinking of the kind of Japanese fusion that ...

The Minoans made wine here in the 20th century B.C.,” said Ergin Ince, the guide that one of my hotels, Six Senses Kaplankaya ...

Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience ... and melty Gruyère cheese in this recipe from Renu Dahr. White miso paste and a medley of mushrooms ...

Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.

Let us do the hard work for you with these 16 delicious cocktail recipes that will make drinking ... Directions Combine whisky and aperitif in a large wine glass. Add 2 large ice cubes, cracked ...

Each year, VegNews readers enjoy the thousands of recipes from our extensive collection, and 2024 was no exception. From indulgent desserts to comforting soups to crave-worthy mains, these dishes ...

If you’ve ever had a raging hangover from drinking red wine, know that you’re not alone. A glass of red, or a few, sounds like the perfect idea when you’re having a nice dinner with friends or you’re ...