Mr Martell said he had jokingly told someone he made cheese from the cows when they asked what they were for and somehow the BBC heard. He became the first person in 30 years to make real ...

Third-generation cheesemonger Adam Jay Moskowitz joins Epicurious to try the same cheddar cheese at different ages. Ranging from one to fifteen years, Moskowitz tests for taste, texture ...

On the 12th day of Christmas, Whole Foods Market gave to cheese lovers an entire basketload of top-flight cheeses at a discounted price. This year, the Austin-based grocer’s 12 Days of Cheese ...

Tillamook’ was also awarded at the World Championship Cheese Contest earlier this year, for its sharp cheddar. It nabbed four of the top five slots in the sharp cheddar cheese category.

My friend said, “I’ve seen this before. The cheese is being moved again.” If you’ve never heard that expression, it comes from a book written in 1998 by Spencer Johnson. It’s a parable ...

Here's what to know if you go. New Year’s Eve celebrations in Plymouth will not only have a complimentary bonfire, hot chocolate and cheese-tasting starting at 8:30 p.m., but it will also bring ...

This may be the first time any judging panel has had to weigh up whether to award cheese or a headset the title of greatest innovation of the year. But it's not the first award that the Apple ...

Ema Datshi, a simple yet flavorful dish from Bhutan, has captured the curiosity of food lovers across India and is a must-try for anyone with a penchant for the ultimate combination of cheese and ...